Exporting【Dried Gac Seeds】at the best prices | Worldwide shipping

CTC International Import Export Joint Stock Company (CTC Internimex JSC) is a company specializing in the processing, production, and export of agricultural and forestry products from Vietnam to all over the world.

 

With nearly 20 years of experience in manufacturing and trading, we are committed to providing you with:

• The best quality products to meet all technical requirements.
• Quality assurance as per your requirements, with third-party inspections by SGS, Vinacontrol, Intertek, etc.
• The best prices.
• Optimized transportation costs and safe cargo through the use of reliable and experienced freight forwarders.
• Diverse shipping methods (EXW, FOB, CNF, CIF, DDP, etc.)
• Various payment methods (TT, L/C, etc.)

What are Dried Gac Seeds?

Dried gac seeds are derived from the seeds of the gac fruit, a tropical fruit native to Southeast Asia. After harvesting, the fruit is cleaned, and the seeds are extracted and dried. These dried seeds, typically dark brown in color, are packed with nutrients and have a wide range of culinary and medicinal uses.

Outstanding Features of Dried Gac Seeds

• High Nutritional Value: Gac seeds are rich in vitamin A, vitamin E, and antioxidants like lycopene, which promote overall health, protect the skin, and improve eyesight.
• Versatile Applications:
  • Culinary Uses: Used in cooking, making oil, and as a natural food coloring.
  • Medicinal Uses: Supports the treatment of eye diseases, cardiovascular conditions, and boosts the immune system.
  • Beauty: Gac oil is a popular ingredient in skincare and haircare products.
• Export Potential: With their unique flavor and nutritional benefits, dried gac seeds are gaining popularity in international markets.

Processing and Harvesting Dried Gac Seeds for Export

To meet export standards, the processing of dried gac seeds must adhere to strict hygiene and quality control measures. The general process includes:

1. Harvesting: Gac fruits are harvested when they are fully ripe and have a deep red color.
2. Processing: The fruits are cleaned, cut open, and the seeds are extracted.
3. Drying: Seeds are dried under controlled conditions to ensure they are completely dry and free from moisture.
4. Packaging: Dried seeds are packaged in airtight containers to maintain freshness and quality.
5. Quality Control: The final product undergoes rigorous quality checks to meet international standards.

Why Choose Vietnamese Dried Gac Seeds?

• Natural Origin: Vietnamese gac is grown using traditional methods and without the use of harmful chemicals.
• High Quality: Handcrafted processing ensures that the seeds retain their natural flavor and nutrients.
• Product Diversity: A wide range of dried gac seed products are available to meet diverse consumer needs.

Conclusion

Dried gac seeds are a unique Vietnamese product that offers numerous health benefits and culinary applications. With their growing popularity in international markets, Vietnamese gac seeds are becoming a valuable export commodity, promoting the country's agricultural heritage and natural resources.

Contact us for more information and pricing on Dried Gac Seeds.