Exporting【Organic Japanese Sweet Potato Fresh Purple】at the best prices | Worldwide shipping

CTC International Import Export Joint Stock Company (CTC Internimex JSC) is a company specializing in the processing, production, and export of agricultural and forestry products from Vietnam to all over the world.

 

With nearly 20 years of experience in manufacturing and trading, we are committed to providing you with:

• The best quality products to meet all technical requirements.
• Quality assurance as per your requirements, with third-party inspections by SGS, Vinacontrol, Intertek, etc.
• The best prices.
• Optimized transportation costs and safe cargo through the use of reliable and experienced freight forwarders.
• Diverse shipping methods (EXW, FOB, CNF, CIF, DDP, etc.)
• Various payment methods (TT, L/C, etc.)

Organic Japanese Sweet Potato Fresh Purple: The Perfect Choice for Health 

Organic Japanese sweet potato fresh purple has become one of the most popular agricultural products not only in Vietnam but also around the world. With its sweet, soft, and fragrant taste and high nutritional value, organic Japanese sweet potato fresh purple is establishing its presence in the export market. Below are detailed insights into its outstanding features and the processing process that ensures effective export to global consumers.

Outstanding Features of Organic Japanese Sweet Potato Fresh Purple

Organic Origin: Organic Japanese sweet potato fresh purple is grown using organic methods, without the use of chemicals, synthetic fertilizers, or harmful pesticides. This cultivation process ensures that the sweet potato meets high-quality standards and is safe for consumers’ health. The use of organic fertilizers and biological agents helps preserve soil fertility, protect the environment, and produces sweet potatoes that are naturally sweet, nutritious, and healthy.

High Quality and Distinctive Taste: Organic Japanese sweet potatoes have a deep purple flesh, with a sweet, soft, and fragrant flavor. This variety of sweet potato contains a high level of anthocyanins (antioxidants), which help protect the body against cardiovascular diseases and cancer. Furthermore, it is rich in vitamins A, C, potassium, and dietary fiber, which are beneficial for digestion.

Environmentally Friendly: Growing sweet potatoes using organic methods not only provides health benefits but also helps protect the ecosystem. These farming practices maintain soil fertility, safeguard water sources, and minimize environmental pollution. Thus, organic Japanese sweet potato fresh purple is the perfect choice for consumers who care about health and environmental protection.

Export Processing Process for Organic Japanese Sweet Potato Fresh Purple

To ensure the successful export of organic Japanese sweet potato fresh purple to international markets, the processing process must be carefully executed to maintain its quality and safety. Here is the typical processing flow:

Harvesting and Preliminary Processing

• Organic Japanese sweet potatoes are harvested during the optimal season when they have reached the ideal size and sweetness. The tubers are gently dug up to avoid damage. After harvesting, they are washed to remove dirt and impurities.
• The sweet potatoes are then sorted by size and quality to ensure uniformity and premium quality.

Packaging and Preservation

• Organic Japanese sweet potato fresh purple is packaged in specialized packaging that ensures freshness, prevents impact damage, and maintains its quality during transportation.
• To ensure the product’s quality upon arrival in international markets, the sweet potatoes are stored in cold storage or under suitable temperature conditions to preserve their freshness.

Transportation and Export

• The transportation process requires that sweet potatoes are kept at a stable temperature, from cold storage in Vietnam to international ports and markets.
• Before export, the sweet potatoes are thoroughly inspected for quality according to international standards to ensure they contain no pesticide residues and meet food safety requirements.

Benefits of Purchasing Organic Japanese Sweet Potato Fresh Purple

Better Health Organic Japanese sweet potato fresh purple is a nutritious food source that provides vitamins, minerals, and fiber to the daily diet. This product supports digestion, boosts the immune system, and helps maintain healthy skin.

Reduced Risk of Diseases The antioxidants in organic Japanese sweet potatoes, particularly anthocyanins, protect cells from free radicals, reducing the risk of chronic diseases like cardiovascular issues, diabetes, and cancer.

Environmental Protection By choosing organic Japanese sweet potato fresh purple, you not only protect your health but also contribute to environmental conservation, as the product is grown and processed using sustainable methods.

Conclusion

Organic Japanese sweet potato fresh purple is not only a delicious and nutritious food but also an export product that holds significant value. The meticulous processing procedure, from harvesting to preservation and transportation, ensures that the product retains its high quality when reaching international consumers. If you care about your health and the environment, organic Japanese sweet potato fresh purple is the perfect choice for your meals.

Contact us for more information and pricing on Organic Japanese Sweet Potato Fresh Purple.