Types of Nuts

CTC International Import Export Joint Stock Company (CTC Internimex JSC) is a company specializing in the processing, production, and export of agricultural and forestry products from Vietnam to all over the world.

 

With nearly 20 years of experience in manufacturing and trading, we are committed to providing you with:

• The best quality products to meet all technical requirements.
• Quality assurance as per your requirements, with third-party inspections by SGS, Vinacontrol, Intertek, etc.
• The best prices.
• Optimized transportation costs and safe cargo through the use of reliable and experienced freight forwarders.
• Diverse shipping methods (EXW, FOB, CNF, CIF, DDP, etc.)
• Various payment methods (TT, L/C, etc.)

 👉👉  We update the prices of various agricultural products every Monday. 

You can refer to them at this link: Vietnam Agri-Exports: Weekly Price Updates

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Contact our team of experts today for assistance with product information, competitive pricing, and logistics solutions for Vietnamese agricultural products.

Contact Information:

• Head office:  No. 2 Street 623D, Phuoc Long B Ward, Thu Duc City, HCMC, Vietnam
• Hotline/WhatsApp: (+84) 944 772 339 / (+84) 393 887 377
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Vietnamese Nutritious Nuts: Essence from Nature, Abundant Source of Health for the Global Market

Vietnam, with its diverse tropical climate and fertile soil, is a rich land for the growth of many precious nutritious nuts. Products in the Vietnamese nutritious nuts category are not only famous for their delicious natural flavor but are also an abundant source of essential nutrients, carrying the essence from nature that is good for health. As a result, these nuts are increasingly globally sought after and valued as an important part of a healthy diet. Explore the Vietnamese nutritious nuts category – a priceless gift from nature for your health and the health of the world!

Vietnamese Nutritious Nuts - A Source of Strength from Nature

Vietnamese nutritious nuts are highly regarded for:

• Superior nutritional content: Rich in protein, fiber, vitamins, minerals, and unsaturated fatty acids beneficial for heart health and brain function.
• Natural, delicious flavor: Without elaborate processing, retaining the original, quintessential flavor of each type of nut.
• Natural, safe origin: Grown and harvested using sustainable methods, ensuring safety for consumers' health.
• Diverse varieties: Meeting the different needs and preferences of consumers worldwide.

Highlighting the Vietnamese Nutritious Nuts Most Searched for Globally

• Cashew Nuts: Vietnam is one of the world's leading cashew nut exporters. Vietnamese cashew nuts are famous for their large size, distinctive sweet and buttery taste, and high nutritional content.
• Peanuts/Groundnuts: With large production and no less nutritional value, Vietnamese peanuts are an important source of healthy protein and fats.
• Macadamia Nuts: Revered as the "queen of nuts," Vietnamese macadamia nuts have a distinctive rich, buttery, and delicious taste and contain many valuable nutrients.
• Almonds: Although not a native nut, almonds are successfully grown in some regions of Vietnam and are increasingly popular for their high nutritional value.
• Walnuts: Similar to almonds, walnuts are also grown and consumed in Vietnam, famously known as "brain food" with high omega-3 content.
• Pumpkin Seeds: An excellent source of magnesium, zinc, and fiber, Vietnamese pumpkin seeds are increasingly gaining attention in the international market.
• Lotus Seeds: Not just a traditional food, Vietnamese lotus seeds are also known for their many health benefits and distinctive nutty flavor.

Quality Assurance and Export Process for Vietnamese Nutritious Nuts

To ensure that Vietnamese nutritious nuts achieve the best quality and meet international standards, the production and export process is strictly implemented:

1. Selecting reputable growing regions: Prioritizing regions with suitable natural conditions and applying sustainable agricultural standards.
2. Applying advanced cultivation processes: Guiding farmers to apply modern farming techniques, effective pest and nutrient management, aiming for VietGAP, GlobalGAP, or organic standards.
3. Harvesting at the right time: Ensuring harvesting when the nuts reach optimal ripeness in terms of flavor and nutritional content.
4. Preliminary processing and cleaning: After harvesting, the nuts are cleaned of impurities, damaged nuts are removed, and they are pre-processed according to the requirements of each type.
5. Strict quality inspection: Batches are inspected for moisture content, size, percentage of defective nuts, pesticide residues, and microbiological indicators.
6. Drying and processing (if needed): Applying modern drying methods to preserve the flavor and quality of the nuts. Some types of nuts may be processed by roasting with salt, seasoning, etc., according to market demand.
7. Sorting and packaging: Nuts are sorted according to size and quality, then packaged in specialized packaging that is airtight, moisture-proof, and provides optimal preservation.
8. Phytosanitary inspection: Conducting phytosanitary inspections according to the regulations of importing countries.
9. Traceability system: Building a clear and transparent traceability system.
10. Professional logistics and transportation: Cooperating with reputable transportation units to ensure that nuts are delivered to customers worldwide quickly and safely.

Vietnamese nutritious nuts are a valuable resource, carrying the essence from nature and an abundant source of nutrition for health. With their delicious natural flavor and strict production and quality control processes, nuts such as cashews, peanuts, and macadamia nuts are increasingly asserting their position in the international market, meeting the growing demand for healthy and natural foods. Explore and choose Vietnamese nutritious nuts to fully enjoy nature's gift and improve the health of yourself and communities worldwide!

In addition, we also offer other high-quality agricultural products from Vietnam, which you can see below: 

• Fresh Tropical Fruits: Dragon, Coconut, Pomelo, Banana,…
• Vegetables and Tubers: Potato, Carrot, Broccoli, Bell Chili,…
• Spices and Seasonings: Turmedic Powder, Chili Powder, Star Anise, Cassia,…
• Other Processed Foods: Dried Rice Vermicelli, Dried Fruits,…