Exporting【 Congventional Crispy Dried Jackfruit 】at the best prices | Worldwide shipping

CTC International Import Export Joint Stock Company (CTC Internimex JSC) is a company specializing in the processing, production, and export of agricultural and forestry products from Vietnam to all over the world.

 

With nearly 20 years of experience in manufacturing and trading, we are committed to providing you with:

• The best quality products to meet all technical requirements.
• Quality assurance as per your requirements, with third-party inspections by SGS, Vinacontrol, Intertek, etc.
• The best prices.
• Optimized transportation costs and safe cargo through the use of reliable and experienced freight forwarders.
• Diverse shipping methods (EXW, FOB, CNF, CIF, DDP, etc.)
• Various payment methods (TT, L/C, etc.)

Dried Jackfruit: A Vietnamese Delicacy with Export Potential

Introduction

Dried jackfruit, a delectable Vietnamese specialty, is gaining popularity on the international market. With its naturally sweet and fragrant flavor, as well as numerous health benefits, dried jackfruit has captured the palates of consumers worldwide. This article provides a comprehensive overview of dried jackfruit, from its outstanding qualities and rigorous production process to its export potential.

Outstanding Qualities of Congventional Crispy Dried Jackfruit 

• Naturally sweet and fragrant flavor: Dried jackfruit retains the characteristic sweet and refreshing taste of fresh jackfruit, offering a delightful culinary experience.
• High nutritional value: Dried jackfruit is packed with vitamins, minerals, and dietary fiber, providing essential energy for the body.
• Convenience: Dried jackfruit comes in convenient, easy-to-store packages, making it ideal for snacking or gifting.
• No preservatives: Dried jackfruit is produced using natural processes without the addition of harmful preservatives, ensuring safety for consumption.

Production Process of Congventional Crispy Dried Jackfruit for Export

To meet the stringent standards of the international market, the production of dried jackfruit is carried out under strict quality control, involving the following steps:

1. Selecting raw materials: Only ripe, pest-free jackfruits are used.
2. Preprocessing: The jackfruit is peeled, seeded, washed, and drained.
3. Blanching: The jackfruit is blanched in boiling water to eliminate bacteria and preserve its natural color.
4. Drying: The jackfruit is dried using modern methods such as freeze-drying or vacuum drying, ensuring the highest quality product.
5. Packaging: The dried jackfruit is packaged in airtight containers to maintain hygiene and aesthetic appeal.

Export Potential of Congventional Crispy Dried Jackfruit 

With its unique flavor and superior quality, Vietnamese dried jackfruit is increasingly favored in international markets. 

Conclusion

Dried jackfruit is not only a delicious snack but also a product that embodies the rich cultural heritage of Vietnam. With its outstanding qualities and strong export potential, dried jackfruit promises to become one of Vietnam's leading agricultural export products.

Contact us for more information and pricing on Congventional Crispy Dried Jackfruit.