Vietnam Brown Rice Pasta : Healthy Gluten Free Food for Export

CTC International Import Export Joint Stock Company (CTC Internimex JSC) is a company specializing in the processing, production, and export of agricultural and forestry products from Vietnam to all over the world.

 

With nearly 20 years of experience in manufacturing and trading, we are committed to providing you with:

• The best quality products to meet all technical requirements.
• Quality assurance as per your requirements, with third-party inspections by SGS, Vinacontrol, Intertek, etc.
• The best prices.
• Optimized transportation costs and safe cargo through the use of reliable and experienced freight forwarders.
• Diverse shipping methods (EXW, FOB, CNF, CIF, DDP, etc.)
• Various payment methods (TT, L/C, etc.)

 👉👉  We update the prices of various agricultural products every Monday. 

You can refer to them at this link: Vietnam Agri-Exports: Weekly Price Updates

***  If you need to learn more about any specific product, please contact us right away. We are ready to assist you whenever you need us.

Contact our team of experts today for assistance with product information, competitive pricing, and logistics solutions for Vietnamese agricultural products.

Contact Information:

• Head office:  No. 2 Street 623D, Phuoc Long B Ward, Thu Duc City, HCMC, Vietnam
• Hotline/WhatsApp: (+84) 944 772 339 / (+84) 393 887 377
•  Email: Admin@CTCinternimex.com
• Search on Google Maps: Here

Vietnam Brown Rice Pasta is made from 100% natural brown rice, free from wheat flour, preservatives, and completely gluten-free.
By retaining the rice bran layer rich in vitamins, fiber, and minerals, this pasta offers high nutritional value, supports digestion, and suits vegan, clean-eating, and gluten-free diets.

1.Key Features

✅ 100% Vietnamese brown rice – Non-GMO, natural ingredients
✅ Gluten-free – suitable for people with allergies or on special diets
✅ Rich in fiber and nutrients, mild aroma, chewy texture
✅ Vacuum-packed for long shelf life and freshness
✅ Certified HACCP, ISO 22000, FDA, EU Organic, Halal

2.Production Process

The production of Vietnam Brown Rice Pasta follows a strict, closed-loop process that meets international food safety standards:

• Raw Material Selection
  Only organic or VietGAP-certified brown rice with uniform grain quality and no impurities is used.
• Grinding & Sieving
  The rice is finely milled and filtered to remove coarse bran and impurities.
• Mixing & Extrusion
  The rice flour is blended with purified water, kneaded, and shaped through extrusion molds (such as penne, fusilli, or elbow).
• Low-Temperature Drying
  The pasta is gently dried using a controlled heat system to preserve natural color, flavor, and nutrition.
• Quality Inspection & Packaging
  Finished products undergo testing for moisture, microbiology, and heavy metals before being vacuum-packed for export standards.

3.Export Markets

Vietnam Brown Rice Pasta is now exported to the USA, Japan, South Korea, Germany, France, Singapore, and the UAE.
The product is favored for its stable quality, natural ingredients, and competitive price, meeting the growing global demand for healthy and clean-label foods.

4.Usage & Application

Perfect for various dishes such as salads, soups, pasta meals, or vegetarian menus.
Simply boil for 6–8 minutes, then mix with sauce or vegetables for a nutritious, healthy meal.

5.Packaging & OEM Options

• Sizes: 200g / 500g / 1kg / customized
• Packaging: vacuum bags, zip bags, or private label (OEM) options
• Shapes: penne, fusilli, shell, bow-tie, alphabet, etc., customized upon request

Vietnam Brown Rice Pasta is more than just a healthy product — it represents Vietnam’s innovation in processed agricultural exports.
With abundant rice resources and advanced manufacturing technology, Vietnam is becoming a trusted supplier of premium-quality brown rice pasta to global markets.